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Dahi(Youghurt)Kali Mirch Chicken

Dahi(Youghurt)Kali Mirch Chicken

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, Dahi(Youghurt)Kali Mirch Chicken. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dahi(Youghurt)Kali Mirch Chicken is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Dahi(Youghurt)Kali Mirch Chicken is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Dahi(Youghurt)Kali Mirch Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dahi(Youghurt)Kali Mirch Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dahi(Youghurt)Kali Mirch Chicken is 2,3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dahi(Youghurt)Kali Mirch Chicken estimated approx 30 to 35 minute.

To get started with this recipe, we must prepare a few components. You can have Dahi(Youghurt)Kali Mirch Chicken using 11 ingredients and 7 steps. Here is how you cook that.

Easy, quick yummy and less ingredients recipe give some different taste to your taste buds.
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Ingredients and spices that need to be Take to make Dahi(Youghurt)Kali Mirch Chicken:

  1. 1/2 kg chicken
  2. 250 gm youghurt
  3. 7,8 garlic cloves (greated)
  4. 1 tsp crush black pepper
  5. 1 tsp salt
  6. 1 tsp roasted fenugreek leaves
  7. 50 gm butter
  8. 1 Tbsp purified butter
  9. 2 green chilli
  10. Coriander Leaves as required
  11. 1 tbsp ginger slice

Steps to make to make Dahi(Youghurt)Kali Mirch Chicken

  1. Add purified butter in pan, then add chicken and salt and let it cook their own water,(you can add little amount of water if required)
  2. In a meantime roast the dry fenugreek leaves in dry pan, then crush with hand and set aside,
  3. Then chicken almost cook,add butter, black pepper, garlic green chilli, roasted fenugreek and youghurt mix nicely and let it cook.
  4. After few minutes add ginger slice and coriander leaves and cook more few minutes,then dish it out.
  5. Now sprinkle some black pepper, ginger slice and coriander leaves, serve with naan.
  6. Dahi(Youghurt)Kali Mirch Chicken is ready, Try at your home and enjoy 😊

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So that is going to wrap this up with this exceptional food Steps to Make Any-night-of-the-week Dahi(Youghurt)Kali Mirch Chicken. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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