Chicken- Maska Chaska

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Chicken- MASKA CHASKA. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken- MASKA CHASKA is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Chicken- MASKA CHASKA is something which I have loved my entire life. They are nice and they look wonderful.

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To get started with this recipe, we have to prepare a few ingredients. You can have Chicken- MASKA CHASKA using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Chicken- MASKA CHASKA:

1. 1/2 kg chicken
2. 1 bunch chopped spinach
3. 1 packet britania maska chaska biscuit
4. 1 tsp ginger garlic paste
5. 3-4 chopped green chillies
6. 3 black peppercorns
7. 2 small cinammon stick
8. 1 chopped tej patta
9. 2-3 laung
10. Salt
11. 1/2 tsp butter
12. 1/2 tsp oil

Instructions to make to make Chicken- MASKA CHASKA

1. Take little oil and butter..add black peppercorns,laung,tejpatta,greenchillies saute...now add chopped spinach to it..saute for a while add chicken and ginger garlic paste..cook till the chicken is soft..
2. Crumble the maska chaska biscuit..and keep ready for the gravy..
3. Now add this maska chaska biscuit powder to the chicken add water and mix it..then add salt (make sure you add the salt last moment after tasting the chicken..if needed add salt or else skip it..)

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Chicken- MASKA CHASKA. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!